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1 Dried Malt Extract
Food industry: DMEУниверсальный русско-английский словарь > Dried Malt Extract
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2 сухой солод
Русско-английский словарь по пищевой промышленности > сухой солод
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3 сухой мальц-экстракт
Русско-английский словарь по пищевой промышленности > сухой мальц-экстракт
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4 ржаной солод
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5 свежевысушенный солод
Food industry: fresh-dried malt, fresh-kilned maltУниверсальный русско-английский словарь > свежевысушенный солод
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6 сухой мальц-экстракт
Food industry: dried malt extract, malt extract powderУниверсальный русско-английский словарь > сухой мальц-экстракт
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7 сухой солод
Food industry: dried malt, kilned malt -
8 подвяленный солод
Food industry: air-dried malt -
9 сухой солодовый сироп
Food industry: dried malt syrupУниверсальный русско-английский словарь > сухой солодовый сироп
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10 подвяленный солод
Русско-английский словарь по пищевой промышленности > подвяленный солод
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11 свежевысушенный солод
Русско-английский словарь по пищевой промышленности > свежевысушенный солод
См. также в других словарях:
Malt — This article is about germinated cereal grains. For MALT, see Mucosa associated lymphoid tissue. A handful of malted barley Malt is germinated cereal grains that have been dried in a process known as malting . The grains are made to germinate by… … Wikipedia
Malt granules — are granules produced from malt, dried liquid wort, which is used for beverages and food. Malt granules are dissolved in water before use in a range of different applications and processes. Contents 1 Production 2 Processing 3 Applications … Wikipedia
malt — [môlt] n. [ME malte < OE mealt, akin to Ger malz < IE * mel d, soft < base * mel , to crush, grind > MELT, MILL1] 1. barley or other grain softened by soaking in water until it sprouts and then kiln dried: used for brewing and… … English World dictionary
malt — [mo:lt US mo:lt] n [: Old English; Origin: mealt] 1.) [U] grain, usually ↑barley, that has been kept in water for a time and then dried. It is used for making beer, ↑whisky etc 2.) AmE a drink made from milk, malt, and ↑ice cream that usually has … Dictionary of contemporary English
malt — ► NOUN ▪ barley or other grain that has been steeped, germinated, and dried, used for brewing or distilling. ► VERB 1) convert (grain) into malt. 2) (malted) mixed with malt or a malt extract. ORIGIN Old English, related to MELT(Cf. ↑melt) … English terms dictionary
Malt — (m[add]lt), n. [AS. mealt; akin to D. mout, G. malz, Icel., Sw., & Dan. malt, and E. melt. [root]108. See {Melt}.] Barley or other grain, steeped in water and dried in a kiln, thus forcing germination until the saccharine principle has been… … The Collaborative International Dictionary of English
malt|ed milk — «ML tihd», 1. a soluble powder made of dried milk, malted barley, and wheat flour. 2. a drink prepared by mixing this powder with milk and flavoring, and often ice cream … Useful english dictionary
malt — /mawlt/, n. 1. germinated grain, usually barley, used in brewing and distilling. 2. any alcoholic beverage, as beer, ale, or malt liquor, fermented from malt. 3. whisky, as Scotch, that is distilled entirely from malted barley. 4. See malted milk … Universalium
malt — n. & v. n. 1 barley or other grain that is steeped, germinated, and dried, esp. for brewing or distilling and vinegar making. 2 colloq. malt whisky; malt liquor. v. 1 tr. convert (grain) into malt. 2 intr. (of seeds) become malt when germination… … Useful english dictionary
malt — I UK [mɔːlt] / US [mɔlt] noun Word forms malt : singular malt plural malts 1) [uncountable] a grain such as barley that is kept in water until it begins to grow, and then dried. It is used for making beer, whisky, and vinegar. 2)… … English dictionary
malt — malt1 [ mɔlt ] noun 1. ) uncount a grain such as BARLEY that is kept in water until it begins to grow, and then dried. It is used for making beer, WHISKEY, and VINEGAR. 2. ) malt or malted count AMERICAN a MILKSHAKE with malt added to it: a… … Usage of the words and phrases in modern English